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MAD SHARK 4.72-Inch Serrated Steak Knives Set of 8, Ultra-Sharp, Clean Cuts
Steak & Bread Knives

MAD SHARK 4.72-Inch Serrated Steak Knives Set of 8, Ultra-Sharp, Clean Cuts

★★★★★4.3 · 26 ratings
$36.99
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Eight knives is a different purchase from four. You buy this one because the table extends, or because the cookout runs to a dozen people and half of them are cutting at once. The spec is the same 4.72-inch blade on a 4.72-inch handle in high-carbon stainless, with the fine serration that grips meat instead of tearing it. What changes is that you stop rationing knives.

Spec plate

Set
Eight serrated steak knives
Blade
4.72-inch fine serrated
Steel
High-carbon stainless, wear and rust resistant
Balance
50/50 blade to handle
Care
Dishwasher safe

Anatomy of the tool

Set

Eight, because the table grows

Four covers dinner, six covers company, eight covers the holiday when the leaf goes in and someone brings a cousin. It is the only build in this series that outnumbers most dining sets on the shelf.

Edge

Fine teeth, less tearing

The serration is cut fine, so the teeth grip the surface of the meat and keep moving rather than crushing the fibers ahead of the blade. Cleaner slices, and less of the plate going pink underneath.

Handle

Even weight through eight knives

Each knife splits its 50/50 between blade and handle, so a guest who has never held one does not have to adjust. The ergonomic shape keeps the grip light, which is what stops hand strain at a long meal.

In Use

Cookouts and crowded tables

Backyard ribs, a brisket on a board, a tray of pizza, a Thanksgiving spread. With eight, the knives in use and the knives in the sink stop being the same problem halfway through the meal.

From the sharpening bench

Run them in the dishwasher if you like, but pull them before the drying cycle and towel them off. Standing heat is harder on the handles than on the steel.