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MAD SHARK Paring Knife 5 inch Ultra Sharp German Stainless Steel
Paring Knives

MAD SHARK Paring Knife 5 inch Ultra Sharp German Stainless Steel

4.7 · 831 ratings
$21.99
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Small knives do the honest work — coring, peeling, trimming, the strawberry tops and the garlic cloves — and this 5-inch is the one our customers rate highest for it. German molybdenum-vanadium steel goes through ice quenching to pass 58 Rockwell hardness, so a knife this small holds an edge like a knife twice its price.

Spec plate

Pattern
5-inch paring knife
Steel
German molybdenum-vanadium
Hardness
58+ HRC, ice-quenched
Handle
Ergonomic 2.0
Care
Dishwasher-safe, stain-resistant

Anatomy of the tool

Blade

Five inches, fully in control

The blade is long enough to halve an apple yet short enough to work in-hand, peeling a pear over the sink with the thumb as a guide.

Edge

Quenched cold, ground fine

Ice quenching before the edge grind is what lets a small blade run past 58 HRC. Tomatoes at breakfast, shallots at dinner — same keenness at both ends of the day.

Handle

The 2.0 in miniature

Paring work happens in the fingers, so the Ergonomic 2.0 shape matters even more at this scale: a secure pinch with zero pressure points.

In Use

The knife that never gets put away

Deveining shrimp, hulling berries, segmenting citrus, opening packaging you should not open with a knife — it ends up doing everything.

From the sharpening bench

For citrus supremes, work over a bowl and let the 5-inch tip follow the membrane, not the fruit. A blade this hard needs only its own weight to free perfect segments.