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MAD SHARK 3.5 inch Paring Knife German Stainless Steel | Paring Fruit Knives with Upgraded Ergonomic Handle Design, Unique Small Kitchen Knife As Gift for Chef's Men, Women
Paring Knives

MAD SHARK 3.5 inch Paring Knife German Stainless Steel | Paring Fruit Knives with Upgraded Ergonomic Handle Design, Unique Small Kitchen Knife As Gift for Chef's Men, Women

★★★★★4.7 · 575 ratings
$23.99
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A paring knife earns its keep in the three minutes before the real cooking starts. We built this one around a 3.5-inch blade in German molybdenum-vanadium steel, ice quenched past 58 hardness so the point stays fine through a season of apples. The upgraded Ergonomic 2.0 shell is the part you notice: it fills the hand at a pinch grip, which is how a small knife gets held most of the time.

Spec plate

Pattern
3.5-inch paring knife
Steel
German molybdenum-vanadium stainless
Hardness
Over 58, ice quenching technology
Handle
Upgraded Ergonomic 2.0, non-slip
Care
Dishwasher safe; elegant gift packaging

Anatomy of the tool

Blade

Short blade, full control arc

At 3.5 inches the whole edge sits inside your field of view, so the cut lands where you looked. That is the point of a parer: no blade hanging past the work, no guessing where the tip is while you hull a strawberry.

Edge

Molybdenum-vanadium, quenched cold

The alloy takes a fine apex and the ice quench locks it in above 58 hardness. On a small knife that matters more than on a big one, because a dull parer tends to get replaced instead of resharpened.

Handle

The upgraded 2.0 shell

Ergonomic 2.0 is our handle platform, and this knife carries the revised shape. It sits higher in the palm and gives the thumb a flat to push against when you are working against your own hand instead of a board.

In Use

Coring, hulling, segmenting

Apple cores, tomato shoulders, the white pith off a lemon segment. It will handle vegetables and a dinner roll too, though a 3.5-inch blade is happiest on anything you can hold in the other hand.

From the sharpening bench

Dry it straight out of the dishwasher rather than letting it sit in the basket. Stainless resists rust, not standing water on a thin point.

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